Masseria Kitchen
  • 07-Feb-2018 to 31-Mar-2018 (EST)
  • FOH
  • Blue Ridge, GA, USA
  • 3.00
  • Hourly
  • Part Time


Job brief

We are looking for competent, fun-loving and outgoing team members to serve our customers. If you are an order taker, don't bother applying. But if you love great food, great spirits and serving people then apply right now! We want to build a team that not only works hard to  maintain our level of service, but those who want to enhance the quality of our customer service. You will work in close collaboration with colleagues and follow established health and safety standards. The goal is to accelerate our business development by providing customers with a memorable experience. And have lots of fun in the process!



  • Prepare restaurant tables with special attention to sanitation and order
  • Attend to customers upon entrance
  • Present restaurant menus and help customers select food/beverages
  • Take/serve orders and answer questions or make recommendations for other products
  • Collaborate with other restaurant servers and kitchen/bar staff
  • Deal with complaints or problems with a positive attitude
  • Issue bills and accept payment
  • Promote dedication from customers


  • Proven restaurant serving or waitering experience
  • Customer-oriented approach and patience
  • Problem solving and decision making skills
  • Hands on experience in cashier duties
  • Excellent people skills
  • Responsible and trustworthy
  • Attention to cleanliness and safety
  • High school diploma; food safety training will be considered a plus;
Masseria Kitchen
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